This skillet brownie has become my latest “breakfast” obsession. Okay, so I’m not actually a big breakfast eater – insert coffee ☕️ here – I do take a sort of brunch around 1 or 2p (anyone else?).

It’s generally around that time when I’ve been scarfing on this little pan of of awesomeness. I also like to top it with some greek yogurt and berries or an extra smear of peanut butter. 🤤

If you want to make this ridiculously simple skillet brownie, here are the details 👇

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Ingredients⠀

wet:⠀

• 1/4 cup furtherfood chocolate collagen
• 1/4 cup proteinplusllc peanut flour
• 1/4 cup applesauce
• 1 Happy egg co. egg 🍳
• 1/2 teaspoon baking soda

For topping:⠀

Whatever makes your beautiful heart happy 😊

Instructions

⠀
preheat oven to 350 degrees F. Stir together your ingredients and pour them into a greased mini skillet (6”) and bake for 10 minutes.