Healing Turmeric Frosting

Spices have been used for centuries in Chinese and Indian (Ayurvedic) medicine to predominantly for their anti¬≠inflammatory and antioxidant properties. They are gut biome healing powerhouses, and some are pretty tasty, too! The antioxidant properties of spices have the ability to stop those free radicals that damage cells and lead to inflammation. Turmeric is definitely... Continue Reading →

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